The Fish Festival is a traditional summer event in Porto Cesareo. Annually 14 to 16 July and of course the favorite food to be tasted is the only local fish caught in the waters of the Salento. In particular, it is highly appreciated the fried fish, cooked in the square and offered together with other fish products and wine of Salento.
In any case the festival is part of the traditions of Porto Cesareo, the first edition dates back to 1965, and in fifty years has seen the light in thirty-six editions. It is usually organized over three days and are jointly planned other initiatives such as cultural activities, music and awards. In one of the last editions it was also broke the record for largest frying pan of Italy, was in fact used for frying in the streets “Polyphemus”, a large pan by four meters in diameter.
The hope is that with the joint efforts of the Pro Loco and the Municipality and with the sponsorship of the Region will soon become a strong event capable of attracting a wider audience and repeat every year.
Fish Festival – Porto Cesareo
